The Award Winning Cucina 2000 PRO model is designed to assist restaurant operators by producing perfect al dente spaghetti on demand at the push of a single button. With cook times as low as 60 seconds! the PRO can deliver up to 50 individual servings per hour without additional staff. Portion control eliminates waste. Fully enclosed cooking process does not require ventilation hoods or special licenses. Twirl Pasta sauce packets can be heated in bain marie or operator uses own special sauce. The Cucina PRO supports full service restaurant & quick service restaurant.
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Applications
Intended for operator use
Back of House restaurant kitchen or
Front counter bar or Bistro Concept
• Full Service Restaurants
• Employee & Hospital Cafeterias
• School Lunchrooms & Student Unions
• Recreational Centers
• Transportation Terminals
• Convenience Food Shops
• Sandwich Shops & Delis
• Coffee Shops, Pizza Shops
• Clubs, Pubs & Bars, Taverns
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